Catálogo de publicaciones - revistas

Compartir en
redes sociales


Biocatalysis and Agricultural Biotechnology

Resumen/Descripción – provisto por la editorial

No disponible.

Palabras clave – provistas por la editorial

No disponibles.

Disponibilidad
Institución detectada Período Navegá Descargá Solicitá
No detectada desde ene. 2012 / hasta dic. 2023 ScienceDirect

Información

Tipo de recurso:

revistas

ISSN electrónico

1878-8181

Editor responsable

Elsevier

País de edición

Países Bajos

Fecha de publicación

Tabla de contenidos

Energy-saving in fucoxanthin production by Chaetoceros gracilis in a flat-bag photobioreactor with intermittent mixing

Masashi Fujii; Yoshiki Takayama; Yuki Imaizumi; Fatimah Md Yusoff; Koichi Yago; Norio Nagao; Abd Wahab FarahinORCID; Tatsuki Toda

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102693

Optimization of fermentation medium components by response surface methodology (RSM) and artificial neural network hybrid with genetic algorithm (ANN-GA) for lipase production by Burkholderia cenocepacia ST8 using used automotive engine oil as substrate

Hui-Lane Lau; Fadzlie Wong Faizal Wong; Raja Noor Zaliha Raja Abd Rahman; Mohd Shamzi Mohamed; Arbakariya B. Ariff; Siew-Ling Hii

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102696

Enzymatic hydrolysis of soy protein to high moisture textured meat analogue with emphasis on antioxidant effects: As a tool to improve techno-functional property

Monirul Islam; Yatao Huang; Parag Jain; Bei Fan; Litao Tong; Fengzhong Wang

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102700

Construction of a multi-epitope in silico vaccine against Anaplasma Marginale using immunoinformatics approach

Amam Zonaed SiddikiORCID; Sabreena AlamORCID; Fahmida Alam TithiORCID; Syeda Farjana Hoque; Emran Hossain SajibORCID; Farhan Fuad Bin HossenORCID; Mohammad Alamgir Hossain

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102706

Development of an edible active chitosan film loaded with Nigella sativa L. extract to extend the shelf life of grapes

Büşra KarkarORCID; İlkyaz PatırORCID; Serenay EyüboğluORCID; Saliha ŞahinORCID

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102708

Role of secondary metabolites in plant homeostasis during biotic stress

Supratik Adhikary; Nirjhar Dasgupta

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102712

Optimization of production and partial purification of inulinase from Bacillus subtilis

Mostafa M. Abo Elsoud; Foukia E. Mouafi; Nora N. Elgamal; Maysa E. Moharam

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102717

Pharmacological activities of Cissus populnea in human diseases

Damilare Emmanuel Rotimi; Ikponmwosa Owen Evbuomwan; Matthew Eboseremen Iyobhebhe; Tomilola Debby Olaolu; Oluwafemi Adeleke OjoORCID

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102719

An overview of phyto-assisted fabrication of metallic nanoparticles

Rasanpreet Kaur; Anuja Mishra; Sarmistha Saha

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102723

Photoprotective, antioxidant potential and DNA damage protection assay of leaf methanolic extract of Holoptelea integrifolia (Roxb) Planch and determination of some bioactive phenolic compounds by RP-HPLC

Sumita Mondal; Abhijit Bandyopadhyay

Palabras clave: Agronomy and Crop Science; Applied Microbiology and Biotechnology; Bioengineering; Food Science; Biotechnology.

Pp. 102728