Catálogo de publicaciones - revistas

<jats:p>This year's Nobel Prize in chemistry was awarded to three scientists who revealed the atomic structure and inner workings of the ribosome: Ada Yonath of the Weizmann Institute of Science; Thomas Steitz of Yale University; and Venkatraman Ramakrishnan of the Medical Research Council Laboratory of Molecular Biology.</jats:p>

<jats:p>This year's "Nobel Prize" in economics honors two researchers who studied economic behavior in nonfinancial settings: Elinor Ostrom of the University of Indiana, Bloomington, for her insights into the use of shared resources, and Oliver Williamson of the University of California, Berkeley, for his analysis of how a company decides what to do or make for itself and what to buy from others.</jats:p>

<jats:p> On page <jats:ext-link xmlns:xlink="http://www.w3.org/1999/xlink" ext-link-type="uri" xlink:href="http://www.sciencemag.org/cgi/content/abstract/326/5951/443">443</jats:ext-link> of this week's issue of <jats:italic>Science</jats:italic> , a team of neuroscientists uses methods borrowed from electrophysiology and genetic engineering to identify a class of taste-receptor cells in the tongue that respond to carbon dioxide, the gas that gives sparkling beverages their fizz. </jats:p>